"I am not one who was born in the custody of wisdom. I am one who is fond of olden times and intense in quest of the sacred knowing of the ancients." Gustave Courbet

07 September 2016

Flavors.


Fingers deep, I kneaded. Fighting the urge to be careless and quick, I kept the pace rhythmic, slow. Each squeeze, I hoped, would gently ease the flavors—knobby bits of garlic, finely chopped capers, smatterings of dry spices—into the marbled mound before me.

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