Humanizing.

Stevens said it -- technique is the proof of your seriousness ...

Maybe what I'm trying to say is: I don't want to believe it. I don't want to lump Auden in with the cocktail consumers I've seen belly up to bars at innumerable happy hours, lean their elbows on the polished wood or marble or zinc, and, with an air of sophisticated authority, order an extra-dry vodka martini with extra olives. I want to pry away their drinks and replace them with real martinis—made with gin and considerably more than a rumor of vermouth, and garnished, if garnished they must be, with clean, curly twists of lemon peel. It's much the way I feel when, riding the subway some evenings, I catch sight of someone reading Atlas Shrugged, and want to tear the book from his or her hands and replace it with Paradise Lost or The Prelude. Life is too short for Ayn Rand, when one's time could be spent with Milton or Wordsworth—that is, with something beautiful and humanizing and good. And life is too short for a 10-ounce glass of chilled vodka masquerading as a cocktail, too short to forgo the pleasure of the real martini, a drink that at its best, too, is beautiful, and humanizing, and very, very good.